Dinner menu

The restaurant is open Wednesday to Saturday from 6pm


Grilled Highland Black Pudding, Poached Duck Egg, Pancetta Bacon, Mustard Sauce

First of the Season English Asparagus, Hollandaise Sauce (V)

Twice Baked Double Gloucestershire Cheese Souffle, Roquette Salad, Parmesan Glaze (V)

Salt & Peppered Squid, Chorizo Sausage, Tomato Salsa, Aioli dressing

Crispy Duck & Bacon Salad, Oriental Vegetables, Hoi Sin Dressing

Thai Spiced Tiger Prawn Risotto, Chill Parmesan Crackling

Vegetarian – Starter/main

Minted Pea & Ricotta Ravioli (V)
Samphire, Roast Cherry Tomatoes, Sugar Snaps, Basil butter


Wild Mushroom & Leek Risotto (V)
Roquette, Truffle Salad


Sesame Tempura Vegetables(V)
Spring Onion, Ginger Noodles, Crispy kale, Asian dipping sauce

Main course – Meat

Roast Breast Free Range Chicken
Bubble & Squeak, Purple Sprouting Broccoli, Wild Mushroom Sauce


Trio of Old Spot Pork Fillet, Pulled Shoulder & Braised Cheek,
Celeriac Remoulade, Garlic Mash & Cider sauce


Roast Rump Oxfordshire Lamb Herb Crust
Mediterranean Vegetables, Dauphinoise Potato, Red currant & Rosemary Jus


Chargrilled British Sirloin Steak,
Spring Baby Vegetables, Tiple Cooked Truffle Chips, Tomato Chutney, Sauce Bordelaise.

Main course – Fish 

Poached Fillet of Natural Smoked Haddock
sautéed spinach, leek & mustard mash, soft poached egg & cheddar sauce


Roast Fillet of Scottish Hake
Pea Bonne Femme, Straw Fries White Wine & Mussel Sauce


Grilled Fillet of Cornish Sea Bream
Steamed Asian greens, spring onion noodles, Lime, Basil, & chilli dressing


Trio of Seabass, Salmon & Tiger Prawns
Sugar Snaps, Roast Cherry Tomatoes, Saffron Potatoes Crab & Ginger sauce.

Desserts – All £7.95

Our Famous Sticky Toffee Pudding
with caramel sauce & salted caramel ice cream


Black Forest Cheesecake
with Kirch cherries


Glazed Sicilian Lemon Tart
with fresh berry compote


Espresso Créme Brulee
with homemade ginger cake


Classic Austrian Apple Strudel
with vanilla ice cream


Selection of British Cheeses Artisan biscuits red onion confit

Dessert Beverages

Beauvignac Le Moelleux 2016 – France

Garonnelles Sauternes 2020 – France

Patricius Tokaj 2018 – Hungary

Tea or Coffee

Liqueur Coffee

Homemade fudge