Dinner menu
Starters
Grilled Highland Black Pudding, Poached Duck Egg, Pancetta Bacon, Mustard Sauce
£7.25
First of the Season English Asparagus, Hollandaise Sauce (V)
£7.50
Twice Baked Double Gloucestershire Cheese Souffle, Roquette Salad, Parmesan Glaze (V)
£7.50
Salt & Peppered Squid, Chorizo Sausage, Tomato Salsa, Aioli dressing
£7.95
Crispy Duck & Bacon Salad, Oriental Vegetables, Hoi Sin Dressing
£8.25
Thai Spiced Tiger Prawn Risotto, Chill Parmesan Crackling
£9.50
Vegetarian – Starter/main
Minted Pea & Ricotta Ravioli (V)
Samphire, Roast Cherry Tomatoes, Sugar Snaps, Basil butter
£7.50/£18.25
Wild Mushroom & Leek Risotto (V)
Roquette, Truffle Salad
£7.95/£18.50
Sesame Tempura Vegetables(V)
Spring Onion, Ginger Noodles, Crispy kale, Asian dipping sauce
£7.95/£18.50
Main course – Meat
Roast Breast Free Range Chicken
Bubble & Squeak, Purple Sprouting Broccoli, Wild Mushroom Sauce
£25.00
Trio of Old Spot Pork Fillet, Pulled Shoulder & Braised Cheek,
Celeriac Remoulade, Garlic Mash & Cider sauce
£26.00
Roast Rump Oxfordshire Lamb Herb Crust
Mediterranean Vegetables, Dauphinoise Potato, Red currant & Rosemary Jus
£33.25
Chargrilled British Sirloin Steak,
Spring Baby Vegetables, Tiple Cooked Truffle Chips, Tomato Chutney, Sauce Bordelaise.
£35.50
Main course – Fish
Poached Fillet of Natural Smoked Haddock
sautéed spinach, leek & mustard mash, soft poached egg & cheddar sauce
£22.25
Roast Fillet of Scottish Hake
Pea Bonne Femme, Straw Fries White Wine & Mussel Sauce
£26.50
Grilled Fillet of Cornish Sea Bream
Steamed Asian greens, spring onion noodles, Lime, Basil, & chilli dressing
£27.50
Trio of Seabass, Salmon & Tiger Prawns
Sugar Snaps, Roast Cherry Tomatoes, Saffron Potatoes Crab & Ginger sauce.
£28.95
Desserts – All £7.95
Our Famous Sticky Toffee Pudding
with caramel sauce & salted caramel ice cream
Black Forest Cheesecake
with Kirch cherries
Glazed Sicilian Lemon Tart
with fresh berry compote
Espresso Créme Brulee
with homemade ginger cake
Classic Austrian Apple Strudel
with vanilla ice cream
Selection of British Cheeses Artisan biscuits red onion confit
£11.25
Dessert Beverages
Beauvignac Le Moelleux 2016 – France
£5.95
Garonnelles Sauternes 2020 – France
£6.75
Patricius Tokaj 2018 – Hungary
£7.50
Tea or Coffee
£3.75
Liqueur Coffee
£7.50
Homemade fudge
£3.25
