Grilled Highland Black Pudding, Poached Duck Egg, Pancetta Bacon, Mustard Sauce
£7.25
First of the Season English Asparagus, Hollandaise Sauce (V)
£7.50
Twice Baked Double Gloucestershire Cheese Souffle, Roquette Salad, Parmesan Glaze (V)
£7.50
Salt & Peppered Squid, Chorizo Sausage, Tomato Salsa, Aioli dressing
£7.95
Crispy Duck & Bacon Salad, Oriental Vegetables, Hoi Sin Dressing
£8.25
Thai Spiced Tiger Prawn Risotto, Chill Parmesan Crackling
£9.50